During a 10-day long journey through Taiwan, Michael Roselli encountered a chef and owner of a famous fish restaurant, who had accomplished two childhood goals: to own a restaurant and a Harley-Davidson. And several choppers later, he have one of them displayed in the middle of the restaurant!

What happened next, I simply could not handle. The owner walked up to his “dragon” bike, turned on the ignition, and then engaged the starter. This chopper fired up, running during lunch, with patrons mid-bite inside the restaurant, and nobody was saying a word. I was then thoroughly freaking out inside. And outside. Sorry for the cussing.

Via Tjock (SE).